from Virginia Post
8 oz sharp cheddar, shredded
1/2 C butter, softened
1 1/2 C flour
1/4 C chopped parsley
1/4 tsp salt
1/4 tsp cayenne pepper
Combine cheese and butter in a large mixing bowl, beat until combined.
Stir in flour, parsley, salt/pepper.
Divide dough in half, shape into 7" logs.
Wrap and chill at least 1 hour.
Oven to 350.
Slice logs 1/4" thick, bake 15 minutes.